Keto Simple Salami Platter

Preparation time: 5 minutes

Servings: 1

Indulge in the savory delights of a Keto Simple Salami Platter, perfect for a satisfying snack or light meal.

This low-carb spread features a vibrant array of flavors and textures, starting with a bed of crisp spinach leaves that provide a refreshing base.

Nestled atop the greens are halves of perfectly boiled eggs, offering a creamy contrast to the salty richness of the thinly sliced salami. Each bite is punctuated by the briny burst of olives, adding a tangy depth to the ensemble.

Completing the arrangement are delicate circles of cucumber, adding a refreshing crunch to each mouthful.


2 cups Spinach
1 Egg, boiled, cut in half
5 Salami Slices
6 Olives
1 tbsp. Mayonnaise
2 oz. Cucumber, cut into circles
2 tsp. Olive oil
Salt to taste


1) On a plate place the spinach and drizzle with olive oil. Season with salt to taste.
2) Now layer the cucumber circles and Salami slices.
3) Add 1 egg and olives.
4) Serve with 1 tbsp. mayonnaise.

Nutritional Information

Energy – 365.7 kcal
Protein – 18.6g
Fat – 30.5g
Carbohydrates – 4.2g

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