Keto Almond Butter Cheesecake

Preparation / cooking time: 15 minutes

Servings: 1

Ingredients

30g Cream Cheese
1/2 cup Whipping Cream
1 tsp Almond Butter, unsweetened
1 tsp – 1 Tbsp Stevia, depends on your preference
1 Tbsp Almonds, chopped as toppings

Procedure

1) Using a food processor, add the cream cheese first.
2) Then add the whipping cream.
3) Add the almond butter.
4) Lastly, add the stevia.
5) Process until the texture is smooth.
6) Serve in a small cup or bowl and add the chopped almonds. Serve.
Note: You can chill for 30minutes if you want.

Nutritional Information

Energy – 600.5 kcal
Protein – 8g
Fat – 58.9g
Carbohydrates – 9.6g

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