![](https://www.venusiandream.com/wp-content/uploads/2024/02/preparation-time.png)
Preparation: 1 hour
![](https://www.venusiandream.com/wp-content/uploads/2024/02/servings.png)
Servings: 6 cookies
Craving something sweet but don’t want to spend hours in the kitchen?
Look no further than these Keto No-bake Chocolate Chip Cookies. Perfect for those following a low-carb or ketogenic diet, these delicious treats are quick and easy to make. With just a few simple ingredients and minimal prep time, you can satisfy your sweet tooth in no time.
Since they’re no-bake, you won’t have to worry about heating up the oven or waiting for them to cool.
So go ahead, whip up a batch of these guilt-free goodies and indulge in a little taste of chocolatey bliss.
![](https://www.venusiandream.com/wp-content/uploads/2024/02/ingredients-1.png)
Ingredients
4 oz Cream cheese, softened
2 oz Butter, softened
1 Tbsp Erythritol
1 tsp Vanilla Extract
1/3 cup Almond Flour
1/4 cup sugar-free Chocolate Chips
![](https://www.venusiandream.com/wp-content/uploads/2024/02/procedure.png)
Procedure
1) Combine cream cheese, butter, erythritol, and vanilla extract in a food processor. Pulse until smooth.
2) Add in the almond flour and blend until into a smooth dough.
3) Fold the chocolate chips into the mixture.
4) Divide the dough into balls and gently flatten into shape.
5) Chill until ready to serve.
![](https://www.venusiandream.com/wp-content/uploads/2024/02/nutritional-information.png)
Nutritional Information
Energy – 136 kcal
Protein – 2.7g (8%)
Fat – 13g (87%)
Carbohydrates – 1.8g (6%)
Fiber – 0.7g